Banana Bread with Chocolate and Berries

This recipe is so delicious and versatile. It’s great for getting rid of left over fruit (such as over ripened bananas), but if you have things such as berries, apple, whatever, you can throw them all in and it will still taste great. I love making this on a Sunday and having it to pick … Continue reading

Cupcake to cocktail?

Over the last few months their have been more patty-cases and pretty icing filling shop windows than shoes – if only boutique bars were to multiply at the rate of cupcake parlours. And it’s kind of ironic, we rally for a relaxation of liquor licenses, yet it’s the petite cake shops that go into overdrive. … Continue reading